About Cindy

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So far Cindy has created 53 blog entries.

Roasted Bone Marrow

Rich, indulgent, and melt-in-your-mouth delicious! Roasted bone marrow is the ultimate appetizer or side that elevates any meal. With a simple seasoning and a quick roast, you get buttery, savory marrow that’s perfect spread on toasted bread or enjoyed on its own. Ingredients Bone marrow, cleaned 1/4 tsp garlic salt 1/4 tsp garlic powder 1/4 tsp black pepper Microgreens, for garnish Red onion, thinly [...]

By |2025-08-18T04:54:12+00:00July 14, 2025|Beef, Omnivore|0 Comments

Overnight Crepes

Imagine waking up to perfectly tender, lacy crepes ready to cook—no fuss, no last-minute mixing. This overnight crepe batter develops rich flavor and a silky texture while you sleep, making breakfast (or brunch) effortless and indulgent. Sweet or savory, these crepes are the perfect canvas for endless toppings and fillings! Ingredients: 1 cup flour 1 tsp sugar 1/4 tsp salt [...]

By |2025-08-18T04:54:25+00:00July 11, 2025|Vegetarian|0 Comments

Potato Taquitos

Crispy, cheesy, and absolutely addictive. These Potato Taquitos are perfect for snack time or a fun meal. Golden, flavorful, and ready to devour! Ingredients 2 lb russet potatoes 1 tsp salt ½ tsp each: smoked paprika, garlic powder, onion powder, black pepper 2 cups cotija cheese Tortillas Cooking oil, for frying Instructions Prep the potatoes: Peel and cut potatoes into chunks. Place in a [...]

By |2025-08-18T04:54:44+00:00July 7, 2025|Mexican, Vegetarian|0 Comments

Carne Asada Tacos

Perfect for your next taco night!  Juicy, flavorful, and easy to assemble! Ingredients 2.5 lbs milanesa beef (top round, eye of round, sirloin, or flank) 1/8 cup orange juice 3/8 cup lime juice 3/4 cup soy sauce 1.5 tsp onion powder 1.5 tsp garlic powder 2 1/4 tsp paprika 3/4 tsp black pepper 2 1/4 tsp sugar 1.5 tsp cumin 1.5 [...]

By |2025-08-18T04:56:02+00:00July 4, 2025|Beef, Mexican, Omnivore|0 Comments

Pressure Cooker Pinto Beans

Wholesome, hearty, and effortlessly delicious—these pressure cooker pinto beans are a pantry staple made easy. Perfect for quick weeknight dinners or as a base for chili, burritos, or soups, this method saves hours of cooking time while locking in deep, savory flavor. Just a few simple ingredients and your pressure cooker do all the work! Ingredients: 2 cups pinto beans 6 cups water [...]

By |2025-08-18T04:55:39+00:00June 30, 2025|Mexican, Vegetarian|0 Comments

Apple Walnut Kale Salad

Fresh, crisp, and full of flavor. This Kale, Walnut & Honeycrisp Apple Salad is perfect for a light lunch or a healthy side. Tangy lemon vinaigrette brings everything together beautifully! Ingredients Kale, stems removed and roughly chopped 1 Honeycrisp apple, thinly sliced Walnuts, crushed Lemon Vinaigrette: 1/4 cup lemon juice 1/2 cup olive oil 2 cloves garlic, minced 1 tsp Dijon mustard 1/4 [...]

By |2025-08-18T04:56:24+00:00June 27, 2025|Vegan, Vegetarian|0 Comments

Sup Nui – Vietnamese Macaroni Soup

Warm, comforting, and full of savory goodness  This Sup Nui features tender pork bones, hearty vegetables, and perfectly cooked macaroni—an easy-to-love soup that’s perfect for cozy meals or anytime you need a flavorful pick-me-up! Ingredients 16 oz macaroni 2 lbs pork bones 10 cups water 1 small daikon, peeled and cut into big chunks 3 carrots, peeled and cut into chunks 1 small onion [...]

By |2025-08-18T04:57:06+00:00June 23, 2025|Omnivore, Pork, Vietnamese|0 Comments

Taiwanese Sesame Noodles

Creamy, nutty, and bursting with flavor  These Taiwanese Sesame Noodles are quick, satisfying, and perfect for a light lunch or dinner. Top with a fresh omelet and crisp veggies for the ultimate bite! Ingredients Wheat noodles 2 eggs 1/4 cucumber, julienned 2 cloves garlic, minced 1 stalk scallion, chopped 1 tbsp cilantro, chopped Chili oil, for garnish Sauce Ingredients 3 tbsp peanut butter 1 [...]

By |2025-09-03T00:10:04+00:00June 20, 2025|Chicken|0 Comments

Cold Buckwheat Noodles with Soy-Vinegar Sauce

Summer vibes on a plate! These cold buckwheat noodles are crisp, refreshing, and perfectly balanced with a zesty soy-vinegar sauce. Quick to make and full of flavor, they’re your go-to for a light, satisfying meal that keeps you cool and energized. Ingredients 1 bundle buckwheat noodles 2 tbsp rice wine vinegar 3 tbsp low-sodium soy sauce 1 stalk green onion, chopped 1 nori [...]

By |2025-08-18T04:57:54+00:00June 16, 2025|Japanese, Vegan, Vegetarian|0 Comments

Soft & Savory Soy Marinaded Eggs

Sweet, savory, and perfectly marinated. These Korean Marinaded Eggs are an easy way to elevate any meal—soft, flavorful, and packed with umami goodness! Ingredients For boiling eggs: 1 tbsp salt 1 tbsp vinegar For marinade: 1/2 cup soy sauce 1/2 cup water 1/4 cup honey 1/4 small white onion, sliced 1 green onion stalk, chopped 3 cloves garlic, minced 2 Thai chili peppers [...]

By |2025-08-18T04:58:11+00:00June 13, 2025|Vegetarian|0 Comments
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