Quick and flavorful Chinese steamed fish with ginger and green onions—tender, aromatic, and ready in just 15 minutes! Ingredients 1 golden pompano fish (or fish of your choice) 3 stalks green onion 1 knob ginger 1 red chili 3 tbsp soy sauce 3 tbsp water 1/4 tsp sugar Cooking oil (for finishing) Instructions Prep aromatics: Chop 1 green onion stalk roughly. Slice the [...]
A savory, umami-rich anchovy stock that forms the perfect base for soups, stews, and sauces—adding depth and flavor to any dish. Ingredients 1 cup dried anchovies (about 100g), heads and guts removed 1 piece dried kelp, 8"x8" 12 cups water 1 large white onion, halved or quartered Optional add-ins for deeper flavor: 2–3 dried shiitake mushrooms 2–3 slices Korean radish (mu) 2–3 green [...]
Rich, smoky, and spicy Red Salsa — perfect for tacos, eggs, or dipping!Succulent mussels baked to perfection with a creamy, cheesy Japanese dynamite topping—rich, flavorful, and perfect as an appetizer or party dish Ingredients 1 dozen mussels 1/2 cup Kewpie mayo 1 tsp sriracha 1 tsp soy sauce 1 tsp lemon juice 4 tbsp masago (reserve half for garnish) 1 stalk green onions, chopped [...]
A vibrant seafood feast featuring Dungeness crab, shrimp, squid, octopus, clams, and scallops served with vermicelli noodles and a zesty Thai dipping sauce—perfect for sharing Ingredients Seafood 1 live Dungeness crab 1 lb shrimp, peeled and deveined 1 lb squid, cleaned (remove plastic core, eyes, innards, slice into rings) 1 lb octopus, cleaned Clams and scallops (as much as you like) Vermicelli noodles, [...]
Indulge in decadent, garlicky noodles paired with perfectly fried lobster . This dish is buttery, savory, and rich, with a delicate crunch from the lobster and a creamy coating of garlic butter sauce that clings to every strand of spaghetti. Perfect for a show-stopping dinner or a special weekend treat! Ingredients: 1 whole lobster, broken down into pieces Cornstarch, for coating Oil for frying [...]
Bright, zesty, and incredibly refreshing This shrimp ceviche is perfect as a light appetizer or a summery snack. Quick to prepare, packed with citrusy flavor, and perfect on crispy tostadas—your taste buds will thank you! Ingredients 1 lb cooked shrimp, deveined and chopped 1/4 cup lemon juice 1/4 cup lime juice 1–2 roma tomatoes, chopped 1/2–1 small onion, chopped 1 bunch cilantro, chopped 1/2 [...]