Looking for a quick, comforting weeknight dinner? This creamy mushroom beef pasta is savory, satisfying, and comes together in just one pot. Tender pasta, flavorful ground beef, and a rich mushroom sauce make this a hearty meal everyone will love. Ingredients 1 lb ground beef 4 cups water 1 tbsp onion powder 1 tbsp garlic powder 1 tsp salt 1 tsp pepper 12 [...]
These soft and chewy matcha cookies are the perfect balance of earthy matcha flavor and just the right amount of sweetness. With a tender center, slightly crisp edges, and optional creamy white chocolate, they’re a dreamy treat for both matcha lovers and cookie fans alike. Ingredients 1 cup (143g) all-purpose flour 1 tbsp (7g) matcha green tea powder 1/4 tsp (2g) baking soda [...]
This thick and creamy banana layer is the secret to the perfect banana matcha latte! 🍌💚 Made with banana, heavy cream, milk, and a touch of sugar, it’s spoonable, rich, and easy to make at home. Ingredients 3g matcha powder 50g hot water (around 170°F) 5oz milk 2 bananas 8oz heavy cream 2.5 tbsp sugar Optional: agave syrup to sweeten Instructions 1. Prep [...]
Cool, refreshing, and beautifully layered, this Matcha Lemonade (Matcha Palmer) is the perfect summer drink! 🍋💚 Frothy matcha meets ice-cold lemonade for a café-style gradient effect that’s as stunning as it is delicious. Ingredients 3g matcha powder 50g hot water (around 170°F) 8oz lemonade Ice Instructions 1. Prep the Matcha Pre-soak your bamboo whisk in hot water to soften and bloom. In a [...]
A refreshing twist on your favorite latte! 🍓🍵 This strawberry matcha latte is sweet, creamy, and easy to make at home. Perfect for a cozy morning or an aesthetic afternoon treat. Ingredients 3oz fresh strawberries 1.5 tsp sugar 3g matcha powder 36g hot water (170°F / 77°C) 85g whole milk Agave syrup, to taste (optional) Instructions Prepare the matcha: Whisk matcha powder with [...]
A creamy, lightly sweet matcha latte made with frothy, whisked matcha and chilled milk—perfect for a refreshing morning boost or afternoon treat Ingredients 3g matcha powder 56g hot water (170°F / 77°C) 140g whole milk Agave syrup, to taste (optional) Instructions Prep whisk: Soak a bamboo whisk in hot water and set aside. Prepare milk: Pour 140g whole milk over ice and drizzle [...]
Quick and flavorful Chinese steamed fish with ginger and green onions—tender, aromatic, and ready in just 15 minutes! Ingredients 1 golden pompano fish (or fish of your choice) 3 stalks green onion 1 knob ginger 1 red chili 3 tbsp soy sauce 3 tbsp water 1/4 tsp sugar Cooking oil (for finishing) Instructions Prep aromatics: Chop 1 green onion stalk roughly. Slice the [...]
Bold, spicy, and oh-so satisfying! These garlic chili oil noodles are loaded with sizzling aromatics, extra soy sauce + black vinegar for that punchy flavor, and a fresh cucumber crunch on top. The ultimate quick & cozy noodle fix Ingredients 1 stalk green onion, finely chopped 3 cloves garlic, minced 2 tbsp cilantro, chopped 1–2 tbsp red chili flakes (adjust to spice level) [...]
Fresh, creamy guacamole made with ripe avocados, zesty lime, and a hint of spice—perfect for dipping or topping your favorite dishes Ingredients 2 large ripe avocados 2 cloves garlic, minced ½ lime, juiced 1 Roma tomato, diced 3 tbsp fresh cilantro, chopped 2 tbsp red onion, finely chopped Salt, to taste Black pepper, to taste Instructions Mash avocados: In a mortar and pestle [...]
A savory, umami-rich anchovy stock that forms the perfect base for soups, stews, and sauces—adding depth and flavor to any dish. Ingredients 1 cup dried anchovies (about 100g), heads and guts removed 1 piece dried kelp, 8"x8" 12 cups water 1 large white onion, halved or quartered Optional add-ins for deeper flavor: 2–3 dried shiitake mushrooms 2–3 slices Korean radish (mu) 2–3 green [...]